Friday, June 04, 2004

Life Cycle of Fungi

The life cycle of fungi can follow many different patterns. For most of the molds indoors, fungi are considered to go through a four-stage life cycle: spore, germ, hypha, mature mycelium. Brundrett (1990) showed the same cycle pattern using an alternative diagram of the developmental stages of a mould. The majority of mold fungi do not have sexual stages and following this simple life cycle pattern.
Other life cycle patterns differ from this four-stage cycle in that different reproduction mechanisms and physiology characteristics are present, esp. for non-moldy fungi (such as wood rots, sapstains, etc.)


Fungi reproduce by releasing airborne spores, which have different shapes and dimensions. Through spore liberation (the process of detachment of spore from the spore-bearing structure) and spore dispersal (the subsequent movement of the spore before settling on a material surface), spores travel through air, water and event on other insects from fungal infesting areas into homes and rest on surfaces and in building envelope. Concentrations of spores in outdoor and indoor air have been the target for much research (Ingold, 1971 and Darrell, 1974).

Spore diameters (Unit: micron):

Alternaria, 8-75,
Aspergillus 2-10,
Cladosporium4-20,
Epicoccum 20,
Penicillium 3-5,
Periconia 16-18,
Stemphylium 23-75,

Spores present in the air settle on surfaces. When conditions are favorable, spores start the growth process. Spores go through four stage of development: maturation, dormancy, activation, and germination (Burnett, 1976). The combined process is usually referred to as germination, and will be discussed in more detail in the next section.

Once activated and germinated, the resulting germ tube is ready to grow into hyphae, then a cluster mycelium when conditions are favorable. In this (vegetative) growth stage, fungi produce microscopic, cylindrical filaments, the thread-like cellular strands called hyphae, into the food sources (material). These hyphae produce and excrete digestive enzymes in the food and take up nutrients in watery form (Figure 4), and transport them to the growing hyphal tips. The hyphae grow by extending itself on the tip or by branching out new threads at the tip and in the older parts. The total quantities of hyphae produced by a fungus are collectively termed as a mycelium. Figure 5 shows images of some mycelia.


The mycelium grows into the material (substrate), consumes its organic components in the process, wakens the structure of the material, and eventually destroys the structure and renders the material incapable to fulfil its function.


(Source: J. Rao, 1999) References for mold and fungi studies for a list of related reference.

What are fungi?

What are fungi?


Fungi have their own Kingdom separate from plants and animals. Unlike plants, fungi lack chlorophyll and therefore do not manufacture their own energy. The basic structures of fungi are microscopic cobweb-like threads called hyphae which comprise the feeding and growing body of the fungus - mycelium . The majority of the world’s fungi are microscopic and mostly they do not produce structures visible to the naked eye except if the hyphae form a thick growth. These fungi are commonly referred to as ‘moulds’.

However perhaps the most familiar fungi are those which produce spore-bearing fruit bodies clearly visible to the naked eye. They are the so-called ‘larger fungi’ or ‘macrofungi’. Their large structures such as mushrooms, toadstools, puffballs, coral fungi, earthstars, truffles are the spore-bearing fruit bodies of these fungi. The large types of fungi are the focus for FungiBank.
Fungal fruit bodies are in one way analogous to the flowers and fruits on plants, but the leaves and branches of most plants remain conspicuous after flowering/fruiting has been completed whereas most fungi cannot easily be found before and after fruiting. Usually the only obvious part of fungal life cycles is when they fruit. No wonder the functions of fungi crucial to healthy ecosystems are often not recognized - as the fungi function underground, out of sight.

[IMG]http://img9.photobucket.com/albums/v25/meizshelle/mycelium3-180W.jpg[/IMG]
Mycelium mushroom

[IMG]http://img9.photobucket.com/albums/v25/meizshelle/gymnop2-120H.jpg[/IMG]
gymnop mushroom

[IMG]http://img9.photobucket.com/albums/v25/meizshelle/agaricus3-180H.jpg[/IMG]
Agaricus Mushroom

Fungi 2

Fungi

Fungi are very resistant to changes in the environment and are highly adaptive. They can survive environmental conditions that most other eukaryote life-forms could not withstand. Their method of propagation utilizes spores, which spread widely and are relatively unselective in where they root. The body, called mycelium, of fungi is made of threads called hyphae, which absorb nutrients from the substrate, spread, grow, and produce fruiting bodies. These bodies are the visible parts of the fungus. Fungi are unable to produce their own food, so they obtain nutrients from dead organic matter or living organisms. The functions of fungi are highly diverse and have many implications for science and the health of the rainforest.

There are three types of symbiosis: parasitic, mutual, and neutral. Parasitic relationships benefit the fungus, but harm the host. This type of relationship is often observed as a problem for agriculture. Neutral relationships benefit the fungi without harming the host

A mutual relationship is beneficial for both the fungus and the host. Two types of Mycorrhizal mutual symbioses are seen in the soil of the Amazon: ectomycorrhizae and endomycorrhizae. Both are methods of aiding plant ion absorption, the difference being ectomycorrhizal fungi only coat the root system, while endomycorrhizal fungi invade the primary cortex of the root system, though still leaving the main roots and secondary cortex intact. This symbiotic relationship effectively increases the active surface area of the plant roots by as much as a factor of ten. These fungi supply the plants with P, N, and K in a usable form, as well as limit pathogen entry through the roots. This results in increased water regulation, allowing for a more rapid recovery from droughts and a biotic stresses. In exchange, these plants provide the fungi with sugars produced through photosynthesis.

A recent study done in Venezuela suggests that mycorrhizae inoculation could be used to aid in rehabilitation of deforested soils. The experimenters attempted two methods of treatments (as well as controls). One involved phosphorus fertilizers and mycorrhizal inoculation (I+P), while the other was only inoculation with mycorrhizal fungi (I). The (I+P) treatment caused a 60% increase in above ground biomass after a five month re-growth period as compared to a control, and twenty times that of the (I) treatment. The chemical analysis of these soils showed that while no exchangeable P was detected in the controls, there was about 2.17 mg/g in inoculated and fertilized soils. The researchers believe that this is because in general, plants in mature tropical ecosystems depend on presence of mycorrhizae for their development. Therefore, when disturbance, such as deforestation, causes a loss of mycorrhizae, "recovery of the degraded areas is only possible if these propagules are reintroduced by natural processes or human intervention"2.

http://web.mit.edu/12.000/www/m2006/final/characterization/biotic_algae.htm

Fungal Infections

Fungal infections: Fungi and yeasts are multi-celled plants that are parasites. An everyday example of a fungus is mushrooms. However, the fungi that cause human disease are usually very small fungi. There are a few common human fungal conditions that are rarely harmful except for those with severely weakened immune systems.


Fungal infections: A fungus is actually a primitive vegetable. Fungi can be found in air, in soil, on plants, and in water. Thousands, perhaps millions, of different types of fungi exist on Earth. The most familiar ones to us are mushrooms, yeast, mold, and mildew. Some live in the human body, usually without causing illness. In fact, only about half of all types of fungi cause disease in humans. Those conditions are called mycoses. 1

Conditions list: The list of conditions in the Fungal infections group includes:

Candida
Vaginal Candidiasis
Oral thrush
Athlete's foot
Tinea
Yeast infections
Ringworm - not a worm but a fungus.
Allergic bronchopulmonary aspergillosis
Aspergillosis
Cryptococcal Meningitis
Fungal nail infections
Histoplasmosis
Invasive candidiasis
Mycetoma
Cryptococcosis
Sporotrichosis
Pityriasis Versicolor

Disease:Candidiasis

Thrush
Candidiasis is also known as thrush, or sometimes more broadly called a yeast infection. It is caused by fungi of the Candida species but is not the same as brewer's or baker's yeast. Candida infections affect the mouth and genitals although it can sometimes spread to other body organs. Infections of the oesophagus and lungs are common in patients suffering from the later stages of HIV/AIDS.

Candida
The fungus Candida albicans lives for most of the time as self-contained cells which reproduce asexually. In this form they cause little or no harm and can be found in the mouth, large intestine, vagina or skin of 50% of people. If conditions change, the candida are able to grow thread-like hyphae that penetrate the skin and cause an infection that appears as a creamy-white layer. In very rare cases, the Candida can spread into the blood and cause damage to the heart, eyes, kidneys and liver.


Opportunity knocks
Candida albicans can be spread from one person to the next by direct contact or in fluids like saliva. It is so common that many people carry the fungus without any symptoms and it is usually some change in the person's health that triggers the infection to become a problem.

Candida grows where the skin is moist and warm. It is often found in the mouth, vagina, penis and between the buttocks. For most of the time any infection is prevented from taking hold by the skin's tough outer layer, the body's immune system and friendly commensal bacteria. Any reduction in these defences can result in candidiasis.

Patients with a weakened immune system are vulnerable and candidiasis can develop in AIDS sufferers who often get serious infections of the lungs. Patients on cancer therapy or drugs to suppress their immune system following an organ transplant are also susceptible to opportunistic infections like candida.

Antibiotics reduce the numbers of commensal bacteria in the mouth and vagina which allows the fungus to become established. Oral candida is common in new-born babies because they do not have commensal bacteria in their mouths and can be infected during birth. Nappy rash sometimes provides enough damage to the surface of the skin between the buttocks to provide the opportunity for candida to infect.



Picture 19. Creams like this are effective against treating fungal infections of the skin.

Treatments
Although unpleasant, most Candida infections are not life-threatenting and can be treated quite successfully with anti-fungal medicines. These are effective because they specifically target the fungus cells and destroy their cell walls. Creams, powders or suppositories applied directly to the infected area may also include an anti-inflammatory steroid to reduce soreness. Oral treatments may only need one dose to treat the fungus. Infected areas should be kept clean and dry, with baby's nappies changed regularly and anti-fungal powders applied.


Fungi on whole

Fungi

Fungi are called micro-organisms but some can easily be seen with the naked eye. Mushrooms, toadstools and bread mould are all types of fungi. Individual fungus cells have a nucleus, cell wall and structures like mitochondria can be seen in their cytoplasm. They can join together to form long tubes, called hyphae, that grow as a network of fibres in the material the fungus is feeding on. Mushrooms and toadstools are specialised structures involved in reproduction and the formation of fungal spores that can spread for many miles on the wind.

Fungi play a vital role in decomposing dead material and recycling the nutrients to make them available for the growth of other plants. Brewers' and bakers' yeast are a types of fungi that grow as individual cells. They have been used for many centuries in the production of beer, wine and bread.

The fungus Penicillium notatum helps to save lives by producing the antibiotic penicillin.




Picture 5. Fungi grow as microscopic fibres. Some can grow in the top layer of the skin.

Pathogenic fungi
Pathogenic fungi tend to be ones that cause infections to the surface of the body. Their fibres grow in the upper layer of the skin which causes inflammation and damage. This can also provide a route into the body for other opportunistic infections. Diseases such as athlete's foot, ringworm, oral and vaginal thrush are examples of fungal infections.

On page 7, you can find out more about Candidiasis, a fungal disease.
http://www.schoolscience.co.uk/content/4/biology/abpi/diseases/disease6.html


Fungal infections

Many fungal infections, or mycoses, of humans and animals affect only the outer layers of skin, and although they are sometimes difficult to cure, they are not considered dangerous. Athlete's foot and ringworm are among the common superficial fungal infections. Fungal infections of the mucous membranes are caused primarily by Candida albicans (see candidiasis). It usually affects the mouth (see thrush) and the vaginal and anal regions.

The fungi that affect the deeper layers of skin and internal organs are capable of causing serious, often fatal illness. Sporotrichosis is an infection of farmers, horticulturists, and others who come into contact with plants or mud. The disease affects the skin and lymphatic system and, in rare cases, becomes disseminated. Blastomycosis is caused by a yeastlike fungus that reproduces by budding. The North American variety, caused by Blastomycosis dermatitidis, occurs more often in men and seems to be limited to the central and E United States and Canada. Wartlike lesions appear most often on the skin, sometimes spreading to the bones and other organs. The South American variety of blastomycosis is caused by B. brasiliensis.

Among the fungi that infect the deeper tissues is Coccidioides immitis, which causes coccidioidomycosis, sometimes called valley fever, a lung infection that is prevalent in the SW United States. Cryptococcosis is another fungus disease that may be localized in the lung or disseminated, especially to the central nervous system. It has a worldwide distribution, affecting men twice as often as women. The causative agent (Cryptococcus neoformans) has been isolated in pigeon excretions. Histoplasmosis, which is caused by spores of the fungal genus Histoplasma, is a severe infection that shows varied symptoms. In acute cases ulcers of the pharynx and enlargement of the liver and spleen are present. In other forms tubercularlike lesions of the lung occur. In its benign form no symptoms may be present.

Fungal infections sometimes follow the use of antibiotics, which kill nonpathogenic as well as pathogenic bacteria, thereby providing a free field in the body for fungal invasion. Opportunistic fungal infection occurs when a fungus enters a compromised host, as in the case of such diseases as AIDS. Treatment for fungal infections includes systemic antifungal agents, such as amphotericin B, fluconazole, and itraconazole, and agents usually used topically, such as clotrimazole (Lotrimin) and miconazole (Monistat).

When did fungi first appear on earth?

The oldest fossil fungi so far known are probably chytrid-like forms from the Vendian Period (Late Precambrian)(650 to 543 Million Years Ago), found in north Russia. Older fossils of Precambrian "fungi" are now usually considered to be empty sheaths of filamentous cyanobacteria, or else are not distinct enough to be placed in any taxon with certainty. Fossil fungi older than the Devonian are rare; the fungi may have undergone an evolutionary radiation at about the same time that the land plants began to radiate.

http://www.ucmp.berkeley.edu/fungi/fungifr.html

Tuesday, June 01, 2004

Common Diseases

The following is a list of the most common infectious diseases throughout the world today. Accurate caseload numbers are difficult to determine, especially because so many of these diseases are endemic to developing countries, where many people do not have access to modern medical care. Approximately half of all deaths caused by infectious diseases each year can be attributed to just three diseases: tuberculosis, malaria, and AIDS. Together, these diseases cause over 300 million illnesses and more than 5 million deaths each year.

The list does not include diseases that have received a significant amount of media attention in recent years—such as Ebola Hemorrhagic Fever or West Nile Virus—but which in fact have infected a relatively small number of people

African Trypanosomiasis (“sleeping sickness”): African trypanosomiasis is spread by the tsetse fly, which is common to many African countries. The World Health Organization (WHO) estimates that nearly 450,000 cases occur each year. Symptoms of the disease include fever, headaches, joint pains, and itching in the early stage, and confusion, sensory disturbances, poor coordination, and disrupted sleep cycles in the second stage. If the disease goes untreated in its first stage, it causes irreparable neurological damage; if it goes untreated in its second stage, it is fatal.

Cholera: Cholera is a disease spread mostly through contaminated drinking water and unsanitary conditions. It is endemic in the Indian subcontinent, Russia, and sub-Saharan Africa. It is an acute infection of the intestines with the bacterium Vibrio cholerae. Its main symptom is copious diarrhea. Between 5% and 10% of those infected with the disease will develop severe symptoms, which also include vomiting and leg cramps. In its severe form, cholera can cause death by dehydration. An estimated 200,000 cases are reported to WHO annually.

Cryptosporidiosis: Cryptosporidiosis has become one of the most common causes of waterborne disease in the United States in recent years; it is also found throughout the rest of the world. It is caused by a parasite that spreads when a water source is contaminated, usually with the feces of infected animals or humans. Symptoms include diarrhea, stomach cramps, an upset stomach, and slight fever. Some people do not exhibit any symptoms.

Dengue: WHO estimates that 50 million cases of dengue fever appear each year. It is spread through the bite of the Aedes aegypti mosquito. Recent years have seen dengue outbreaks all over Asia and Africa. Dengue fever can be mild to moderate, and occasionally severe, though it is rarely fatal. Mild cases, which usually affect infants and young children, involve a nonspecific febrile illness, while moderate cases, seen in older children and adults, display high fever, severe headaches, muscle and joint pains, and rash. Severe cases develop into dengue hemorrhagic fever, which involves high fever, hemorrhaging, and sometimes circulatory failure.

Hepatitis A: Hepatitis A is a highly contagious liver disease caused by the hepatitis A virus. Spread primarily by the fecal-oral route or by ingestion of contaminated water or food, the number of annual infections worldwide is estimated at 1.4 million. Symptoms include fever, fatigue, jaundice, and dark urine. Although those exposed usually develop lifelong immunity, the best protection against Hepatitis A is vaccination.

Hepatitis B: Approximately 2 billion people are infected with the hepatitis B virus (HBV), making it the most common infectious disease in the world today. Over 350 million of those infected never rid themselves of the infection. Hepatitis is an inflammation of the liver that causes symptoms such as jaundice, extreme fatigue, nausea, vomiting, and stomach pain; hepatitis B is the most serious form of the disease. Chronic infections can cause cirrhosis of the liver or liver cancer in later years.

Hepatitis C: Hepatitis C is a less common, and less severe, form of hepatitis. An estimated 170 million people worldwide are infected with hepatitis C virus (HCV); 3–4 million more are infected every year. The majority of HCV cases are asymptomatic, even in people who develop chronic infection.

HIV/AIDS: See Understanding AIDS.

Influenza: Several influenza epidemics in the 20th century caused millions of deaths worldwide, including the worst epidemic in American history, the Spanish influenza outbreak that killed more than 500,000 in 1918. Today influenza is less of a public health threat, though it continues to be a serious disease that affects many people. Approximately 20,000 people die of the flu in the United States every year. The influenza virus attacks the human respiratory tract, causing symptoms such as fever, headaches, fatigue, coughing, sore throat, nasal congestion, and body aches.

Japanese Encephalitis: Japanese encephalitis is a mosquito-borne disease endemic in Asia. Around 50,000 cases occur each year; 25% to 30% of all cases are fatal.

Leishmaniasis: Leishmaniasis is a disease spread by the bite of the sandfly. It is found mostly in tropical countries. There are several types of leishmaniasis, and they vary in symptoms and severity. Visceral leishmaniasis (VL, or kala azar) is the most severe; left untreated, it is always fatal. Its symptoms include fever, weight loss, anemia, and a swelling of the spleen and liver. Mucocutaneous leishmaniasis (MCL, or espundia) produces lesions that affect the nose, mouth, and throat and can destroy their mucous membranes. Cutaneous leishmaniasis (CL) produces skin ulcers, sometimes as many as 200, that cause disability and extensive scarring. Diffuse cutaneous leishmaniasis (DCL) is similar to CL, and infected people are prone to relapses. Approximately 12 million cases of leishmaniasis exist today.

Malaria: Malaria is a mosquito-borne disease that affects 300–500 million people annually, causing nearly 3 million deaths. It is most common in tropical and subtropical climates and is found in over 100 countries, including many parts of Central and South America, Africa, Southeast Asia and the Indian subcontinent, and the Middle East. Symptoms include several stages of illness. The first stage consists of shaking and chills, the next stage involves high fever and severe headache, and in the final stage the infected person's temperature drops and he or she sweats profusely. Infected people also often suffer from anemia, weakness, and a swelling of the spleen. Malaria was almost eradicated 30 years ago; now it is on the rise again.

Measles: Measles is a disease that has seen a drastic reduction in countries where a vaccine is readily available, but it is still prevalent in developing countries, where most of the 777,000 deaths (out of 30 million cases) it caused in 2001 occurred. Symptoms include high fever, coughing, and a maculo-papular rash; common complications include diarrhea, pneumonia, and ear infections.

Meningitis: Meningitis, often known as spinal meningitis, is an infection of the spinal cord. It is usually the result of a viral or bacterial infection. Bacterial meningitis is more severe than viral meningitis and may cause brain damage, hearing loss, and learning disabilities. An estimated 1.2 million cases of bacterial meningitis occur every year, over a tenth of which are fatal. Symptoms include severe headache, fever, nausea, vomiting, lethargy, delirium, photophobia, and a stiff neck.

Onchocerciasis (“river blindness”): Onchocerciasis is caused by the larvae of Onchocerca volvulus, a parasitic worm that lives in the human body for years. It is endemic in Africa, where nearly all of the 18 million people infected with the disease live. Of those infected, over 6.5 million have developed dermatitis and 270,000 have gone blind. Symptoms include visual impairment, rashes, lesions, intense itching, skin depigmentation, and lymphadenitis.

Pneumonia: Pneumonia has many possible causes, but it is usually an infection of the streptococcus or mycoplasma bacteria. These bacteria can live in the human body without causing infection for years, and only surface when another illness has lowered the person's immunity to disease. Streptococcus pneumoniae causes streptococcal pneumonia, the most common kind, which is more severe than mycoplasmal pneumonia. S. pneumoniae is responsible for more than 100,000 hospitalizations for pneumonia annually, as well as 6 million cases of otitis media and over 60,000 cases of invasive diseases such as meningitis.

Rotavirus: Rotavirus is the most common cause of viral gastroenteritis worldwide. It kills more than 600,000 children each year, mostly in developing countries. Symptoms include vomiting, watery diarrhea, fever, and abdominal pain.

Schistosomiasis: Schistosomiasis is a parasitic disease that is endemic in many developing countries. Roughly 200 million people worldwide are infected with the flukeworm, whose eggs cause the symptoms of the disease. Some 120 million of those infected are symptomatic, and 20 million suffer severely from the infection. Symptoms include rash and itchiness soon after becoming infected, followed by fever, chills, coughing, and muscle aches.

Shigellosis: Shigella infection causes an estimated 600,000 deaths worldwide every year. It is most common in developing countries with poor sanitation. Shigella bacteria cause bacillary dysentery, or shigellosis. Symptoms include diarrhea with bloody stool, vomiting, and abdominal cramps.

Strep Throat: Strep throat is caused by the streptococcus bacteria. Several million cases of strep throat occur every year. Symptoms include a sore throat, fever, headache, fatigue, and nausea.

Tuberculosis: Tuberculosis causes nearly 2 million deaths every year, and WHO estimates that nearly 1 billion people will be infected between 2000 and 2020 if more effective preventive procedures are not adopted. The TB bacteria are most often found in the lungs, where they can cause chest pain and a bad cough that brings up bloody phlegm. Other symptoms include fatigue, weight loss, appetite loss, chills, fever, and night sweats.

Typhoid: Typhoid fever causes an estimated 600,000 deaths annually, out of 12–17 million cases. It is usually spread through infected food or water. Symptoms include a sudden and sustained fever, severe headache, nausea, severe appetite loss, constipation, and sometimes diarrhea.

Yellow Fever: Yellow fever causes an estimated 30,000 deaths each year, out of 200,000 cases. The disease has two phases. In the “acute phase,” symptoms include fever, muscle pain, headache, shivers, appetite loss, nausea, and vomiting. This lasts for 3–4 days, after which most patients recover. But 15% will enter the “toxic phase,” in which fever reappears, along with other symptoms, including jaundice; abdominal pain; vomiting; bleeding from the mouth, nose, eyes, and stomach; and deterioration of kidney function (sometimes complete kidney failure). Half of all patients in the toxic phase die within two weeks; the other half recover.


Protozoan

protozoan , informal term for the unicellular heterotrophs of the kingdom Protista. Protozoans comprise a large, diverse assortment of microscopic or near-microscopic organisms that live as single cells or in simple colonies and that show no differentiation into tissues. Formerly classified in the animal kingdom, they are now generally divided into five protist phyla: Mastigophora (the flagellates), Sarcodina (the amebas), Ciliophora (the ciliates), Opalinida, and Sporozoa. Most are motile, and most ingest food, as do animals, rather than produce it themselves, as do plants. The 26,000 living species are cosmopolitan in distribution; they are found in freshwater and at all depths in the ocean; some live in soil. Some are parasites in the bodies of humans or other animals, sometimes causing diseases.

Fungi

Fungi , kingdom of heterotrophic single-celled, multinucleated, or multicellular organisms, including yeasts, molds, and mushrooms. The organisms live as parasites, symbionts, or saprobes (see saprophyte). Previously classified in the plant kingdom, fungi are nonmotile, like plants, but lack the vascular tissues (phloem and xylem) that form the true roots, stems, and leaves of plants. Most coenocytic (multinucleated) or multicelluar fungi are composed of multiple filaments, called hyphae, grouped together into a discrete organism called a mycelium. The cell walls of fungi are of chitin or other noncellulose compounds. In many ways fungi are more closely related to animals than to plants, and they have been thought to share a common protist ancestor with animals. A recent classification system suggested by nucleic acid (genetic material) comparisons places the fungi with the animals and the plants in an overarching taxonomic group called the eukarya.

Most fungi are capable of asexual and sexual reproduction. Asexual reproduction is by fragmentation or spore formation. Those that reproduce sexually produce gametes in specialized areas of the hyphae called gametangia. The gametes may be released to fuse into spores elsewhere, or the gametangia themselves may fuse. In some cases dikaryons [di = two, karyo = nucleus], which are found only among fungi, result when unspecialized hyphae fuse but their nuclei remain distinct for part of the life cycle.

Unlike algae or plants, fungi lack the chlorophyll necessary for photosynthesis and must therefore live as parasites or saprobes (see parasite). Typically they release digestive enzymes onto a food source, partially dissolving it to make the necessary organic or inorganic nutrients available. Some parasitic types obtain their food directly from the cells of a living food source. Some types of fungi are involved in symbiotic relationships, for example, lichens (a combination of a fungus and a green alga or a cyanobacterium) and the mycorrhizae (symbiosis between a fungus and the roots of a vascular plant).

Some fungi are pathogenic to humans and other animals. Such diseases are called mycoses or fungal infections. Some molds, in particular, release toxic chemicals called mycotoxins that can result in poisoning or death. Various fungi can also cause serious damage to fruit harvests and other crops (see diseases of plants).


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